By Mary Berry
It's always good to have back-up, and these easy frozen desserts can keep their cool (and yours) while you get dinner on the table. Try Mary Berry's velvet chocolate torte or Tom Kerridge's boozy gin and tonic granita.
Frozen elderflower posset
Velvet chocolate torte
Gin and tonic granita
Pimms lollies
See all recipes for frozen desserts (13)
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