Recipes

Chargrilled gammon with parsnip, potato and bacon rösti, poached egg and mustard hollandaise

This dish makes a quick and warming brunch or supper. Fried eggs work well if you don’t fancy poached.

Unfortunately we are unable to add this recipe to your favourites, please try again later.

Ingredients

For the parsnip, potato and bacon rosti

For the mustard hollandaise

For the chargrilled gammon and poached egg