Lancashire cheese and prune filo parcels

Method

1. Preheat the oven to 200C/400F/Gas 6.

2. Cut each sheet of filo pastry into three long strips and brush with melted butter.

3. Place a small spoonful of cheese at one end of each strip and top with a prune.

4. Fold one corner of the pastry over the filling to the opposite side to make a triangle. Continue folding up until all the pastry is used up and brush all over with butter. Repeat to make 12 parcels.

5. Place onto a baking sheet and bake in the oven for 10-12 minutes, or until golden-brown and crisp.

6. To serve, place onto a serving plate.