
Award-winning confectioners Kitty Hope and Mark Greenwood share their passion for all things sugary and sweet and their enthusiasm for their craft is nothing short of infectious.
English almond butter toffee
Tequila chillies
Raspberry marshmallows
Lemon and blueberry nougat
Seashell caramels
Cherry chapel hat pegs
Gingerbread latte fudge
Buttered Brazils
Pear and ginger coins
Plum leather belts
Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).