Bolognese sauce

This is a simple pasta bolognese. For a smoother sauce, chop the ingredients as finely as possible. Serve with spaghetti.

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  • 225g/8oz minced beef
  • 2 tbsp olive oil
  • 1 onion, peeled and finely chopped
  • 1 carrot, peeled and finely diced
  • 1 green pepper, seeded and finely diced
  • 1 clove garlic, peeled and crushed
  • 125g/4oz smoked bacon lardons
  • 1 tbsp mixed dried herbs
  • 400g/14oz tinned tomatoes
  • 150ml/5fl oz red wine
  • salt and pepper