Preparation time
less than 30 mins
Cooking time
no cooking required
Serves
Serves 1
Dietary
Vegetarian
Add to favourites
Unfortunately we are unable to add this recipe to your favourites, please try again later.
Send to mobile
Shopping list
Print recipe
Place the ice into a sling glass and squeeze over the lime juice.
Pour in the tequila, crème de cassis and cider. Stir once.
To serve, hook the slice of apple over the side of the glass. Garnish with the mint sprig.
By Andy Pearson
See more tequila cocktail recipes (3)
