Preparation time
less than 30 mins
Cooking time
10 to 30 mins
Serves
Serves 2
Recommended by
4 people
Dietary
Place the creamed coconut, rice and hot water into a medium saucepan. Bring to the boil, then reduce the heat and simmer gently for 10-12 minutes, or until the rice is tender, stirring occasionally and adding any extra water if necessary.
Remove from the heat and transfer to a large bowl or serving plate to serve.
Garnish with coriander.