It's the fancy way of saying, "put it on toast". A bruschetta makes a great easy starter and even an easy canape with a loaf of French bread. See our many bruschetta topping ideas below.
See all recipes for bruschetta (14)
Toast slices of slightly stale bread, brushed with olive oil, and keep them in an airtight container until your ready to serve with your choice of toppings.
Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).