This rich, warming, slow-cooked dish can simmer away quite happily until you’re ready to eat it. Sliced potatoes on the top save washing up another pan.
See all recipes for beef stew (22)
Use a little of your celebratory stout to make these beautiful, moist chocolate cupcakes with cream cheese icing.
See all recipes for cupcakes (26)
Irish soda bread is a quick and easy introduction to bread-making that pays dividends in taste. Try it warm from the oven with cheeses such as Desmond, Durrus or Kilcummin, or toast and eat as a starter with smoked salmon.
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Looking for a perfect snack before a party? Make a quick cheese on toast with robust Irish cheddar and stout.
See all recipes for Welsh rarebit (11)
See all St Patrick's Day recipes (26)
Delicious recipes from the Emerald Isle: celebrate St Patrick's Day in true Irish style with Irish soda bread and traditional beef stew.
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