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Baked pear

Preparation time

less than 30 mins

Cooking time

10 to 30 mins

Serves

Serves 1

Dietary

 

Vegetarian

By
From Ready Steady Cook

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Ingredients

Method

  1. Preheat the oven to 220C/425F/Gas 7.

  2. Stuff the pear with the Stilton and place onto a baking sheet. Place in the oven and bake for 8-10 minutes, or until the Stilton has melted.

  3. Place the cranberry sauce and cream in a small pan over a low heat for 2-3 minutes.

  4. To serve, place the baked pear on a serving plate and pour the cranberry sauce over.