Recipes

Jamaican fruit salad (Matrimony de luxe)

Bring a little heat to a tropical fruit salad with a drizzle of ginger syrup, then cool it down with rich double cream.

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Ingredients

  • 1 ripe mango, peeled, stone removed, flesh chopped
  • 2 kiwi fruit, peeled, cut into quarters, cores removed, flesh finely sliced
  • 2 ripe passionfruit, pulp and seeds
  • 1 large piece preserved stem ginger (from a jar), finely chopped
  • 1½ tbsp ginger syrup (from the jar of preserved stem ginger)
  • ½ lime, juice only
  • double cream or ice cream, to serve