Quail salad with celery, grapes and shallot purée

A sensational plateful of flavours and textures - meltingly tender quail with soft onions and raisins and crisp sourdough toast.

Unfortunately we are unable to add this recipe to your favourites, please try again later.


For the chicken liver parfait

For the shallot and raising purées

For the white wine shallots

For the garnish