Recipes

Raspberry panna cotta with doughnuts

You need JavaScript to view this clip.

Light, creamy panna cotta served with mini doughnuts and a raspberry sauce.

Equipment and preparation: For this recipe you will need 10 dariole moulds.

Unfortunately we are unable to add this recipe to your favourites, please try again later.

Ingredients

For the panna cotta

For the doughnuts

To serve