Wine, oil and herb marinade

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  • 6tbsp/90ml virgin olive oil
  • 3 tbsp/45ml wine vinegar or lemon or lime juice
  • 2 cloves garlic, chopped
  • small bunch each of 3-4 herbs e.g. parsley, coriander, thyme, sage or savory, chopped
  • 1 tsp/5ml coarsely ground black pepper