By Delia Smith
Nothing beats a slow-cooked joint of pork when the meat is tender and juicy and the crackling has a tooth-shattering crispness. We have a plethora of recipes from Chinese roast pork belly to Delia's classic roast pork with crackling.
Roast pork belly with apple bread sauce and rib gravy
Pork belly with lentils and black cabbage salsa
Rolled roast loin of pork with homemade apple sauce
See all recipes for roast pork (52)
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