By Louisa Carter
Try butternut squash in a creamy soup, comforting risotto or simply roasted for a healthy autumnal recipe.
Slow cooker chicken and butternut squash stew
Bengali butternut squash with chickpeas
Beef stew with light herby dumplings
Butternut squash soup with crisps
Roasted butternut squash soup
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Naan bread with squash and tahini dip
Roasted butternut squash
Stuffed butternut squash
Butternut squash, sage and crème fraîche mash
Buckwheat and butternut cupcakes with tahini maple icing
Article by Clarissa Hyman
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