Recipes

Pasta fazool

A traditional pot of Italian greatness, this is a stew of pasta and beans (fazool is the Neapolitan word for beans) with a magic ingredient, 'nduja sausage.

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Ingredients

For the cavatelli

For the pasta fazool

To serve

  • 1 tbsp micro basil cress
  • 1 tbsp micro baby red vein sorrel