Preparation time
less than 30 mins
Cooking time
10 to 30 mins
Serves
Serves 2
Recommended by
2 people
Preheat the oven to 190C/375F/Gas 5. For the seasoning, mix all of the seasoning ingredients together in a bowl.
For the snapper, chop the onion, peppers and garlic. Arrange the vegetables in the base of an ovenproof dish.
Place the fish on top of the peppers and sprinkle with the seasoning.
Drizzle with sunflower oil and cook for 20-30 minutes until the fish is cooked all the way through. Serve at once.
A Taste of My Life
Lenny Henry
BBC Two
Recipes from this episode