Recipes

Salmon gravad lax with pickled cucumber, cucumber ketchup, mustard mayo and croûtons

Choose super-fresh salmon for this classic Scandinavian starter. It's perfect for a dinner party, as most of the components can be prepared ahead of time.

Equipment and preparation: for this recipe you will need a food processor and a chef's blow torch.

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Ingredients

For the salmon

For the pickled cucumber and cucumber ketchup

For the mustard mayonnaise

For the croûtons