By Justine Pattison
Scrambled eggs make a fantastically quick and nutritious breakfast or brunch - add a decadent touch by accompanying them with delicious smoked salmon or wild mushrooms.
Indian scrambled eggs
Scrambled eggs with smoked salmon
Scrambled eggs with smoked salmon and brioche
Scrambled egg and toast with smoked salmon
See all recipes for scrambled eggs (7)
Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).
