BBC

3. Trout and Ice cream recipes

from Great British Food Revival : Series Three

3. Trout and Ice cream

Raymond Blanc campaigns for British trout and Mary Berry revives traditional ice cream.

Recipes from this episode

See all Great British Food Revival recipes (116)

Wed, 24th Oct original broadcast date

BBC Two broadcast channel

Raymond Blanc, Mary Berry presenters

Share this page

Quick recipe finder

Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).

More recipes from this series

See more recipes from Series Three

Related chefs