Recipes

Herring in oats with potato salad

This typically Scottish dish of oat-coated herrings with a wintry potato salad makes a delicious light lunch for two.

Unfortunately we are unable to add this recipe to your favourites, please try again later.

Ingredients

For the potato salad

  • 200g/7oz small new potatoes
  • 50g/2oz kale, very coarsely chopped
  • ¼ cucumber, cut in half lengthways, seeds scooped out with a spoon, thickly sliced
  • 1-2 spring onions, trimmed and sliced

For the dressing

For the herring