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Thyme and garlic-roasted vegetables

Preparation time

less than 30 mins

Cooking time

10 to 30 mins

Serves

Serves 1

Dietary

 

Vegetarian

By
From Something for the Weekend

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Ingredients

Method

  1. Preheat the oven to 200C/400F/Gas 6.

  2. Heat the oil in an ovenproof pan and gently fry the swede, potato, garlic and herbs for 6-8 minutes, stirring regularly.

  3. Add the broccoli florets, season, to taste, with salt and freshly ground black pepper, then transfer to the oven to cook for a further 8-10 minutes, or until the vegetables are tender.

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This recipe is from...

Something for the Weekend

Something for the Weekend

20/12/2009

BBC Two

Recipes from this episode