Pumpkin and sunflower seed savoury biscuits

Seeds and sun-dried tomatoes add flavour and texture to these cheesy wholemeal biscuits.

You will need two jam jars, a baking sheet, a 7cm/2in biscuit cutter (preferably with a handle) and a very large bowl.

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For the onion and caraway seed chutney

For the biscuits

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