Recipes

Whole mackerel with butternut squash and a fennel and chicory salad

An easy way to up your intake of omega 3. Butterflied mackerel is griddled and served with pan-roasted butternut squash.

You will need a food processor to make the salad dressing.

Unfortunately we are unable to add this recipe to your favourites, please try again later.

Ingredients

For the mackerel

For the butternut squash

For the salad

For the French dressing