By Mitch Tonks
Capture the taste of summer holidays and whip up some grilled squid or paella from our range of seafood recipes, or go cosy and wintry with shellfish soups and chowders.
Linguine with prawns and mussels
Crabcakes with a tomato, crab and basil dressing
Lobster with spaghetti
Salt and pepper Sichuan prawns with soy chilli dipping sauce
Salt fish fritters
How to cook mussels
Mussels with Bayonne ham and shallots
How to dress a crab
Prawns alla busara
See all recipes for seafood (139)
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