Crab churros with chilli jam, dressed crab and lime mayonnaise

Delight your guests with deep-fried crab churros and a zingy flavour combo of chilli jam, lime mayo and mizuna salad.

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For the crab churros

For the chilli jam

For the dressed crab with lime mayonnaise

For the mizuna salad

  • 50g/1¾oz mizuna leaves
  • 50g/1¾oz red sorrel
  • ½ bunch fresh mint, leaves picked