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13. L'Albufera recipes

from Chefs: Put Your Menu Where Your Mouth Is

Jun Tanaka and Richard Phillips do battle at a Spanish restaurant in London.

Recipes from this episode

Lemon mousse with roasted strawberries, Rioja and lemon syrup

by Richard Phillips
Roast marinated pork loin, rosemary potatoes and garlic scented mushrooms

by Richard Phillips
Monkfish, chorizo and chickpea salad with balsamic, tomato and lemon dressing

by Richard Phillips
Spiced poached pears with chocolate pudding

by Jun Tanaka
Sea bass, paprika potatoes with a chorizo, pimientos and basil salad

by Jun Tanaka
Caramelised scallops with Ibérico ham and butternut squash purée

by Jun Tanaka

See all Chefs: Put Your Menu Where Your Mouth Is recipes (90)

Wed, 24th Apr original broadcast date

BBC One broadcast channel

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